Pastries Blogs & Blog Posts

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Latest Blog Posts on pastries

  • Uncommonly Delicious Beet Puffs by Red Cook on Nov 2, 2009

    Beets were introduced into China from Babylonia around the ninth century. However unlike other food items of New World origin such as potatoes, tomatoes, peanuts and chilies, which Portuguese traders brought to China in the seventeenth century, beets...

  • Bread Storage by Stir Laugh Repeat on Apr 27, 2009

    Temperatures: Room Temperature(70°F) - Refrigerator(37° to 40°F) - Freezer(0°F) Breads, fresh:Store at room temperature. Use the date as a guide or use within 3 to 5 days. Storing in the refrigerator promotes staling.Freeze up to 3 months b...

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